If There are Only Two Dining, Why Make a Dozen Biscuits?

This is a Lightened Up Version that You Can Bake in Your Toaster Oven

 

 

INGREDIENTS

One tsp. vegetable oil

3 TBSP. flour

2 TBSP. reduced fat buttermilk

DIRECTIONS

Mix all together.  Bake at 450 degrees until golden brown.

Makes approximately 4 biscuits

VARIATIONS

To make a savory biscuit, add dried herbs in batter to taste.

To make a cheesy biscuit, add dried herbs in batter to taste plus a little sharp grated low fat cheese.

To make a sweet biscuit, add a bit of cinnamon and sugar to the batter to taste.

Recipe adapted from cooks.com

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