The Perfect Breakfast Bread! 

Spread with Light Butter, Low Fat Cream Cheese, Lower Sugar Jam or Lower Fat Peanut Butter….YUM!  You Can Even Top with Light Cool-Whip as a Nice Desert!




      1/4 cup low fat margarine
      2 tbsp sugar
      2 tbsp Honey
      2 tbsp of splenda ( or 2-3 packets of sweetner)
      2 egg whites
      1/4 cup of water
      1 cup of mashed (or pureed)very ripe bananas
      1 and 1/2 cups of whole wheat flour
      1 tsp baking powder
      1/2 tsp baking soda
      1/4 tsp salt
      2 TBSP milk



Preheat oven to 350, Cream together sugar, honey ,sweetner and margarine, add egg whites and water, mix in bananas. In separate bowl sift together flour, salt, baking soda and baking powder. Mix together dry with wet. add milk blend well together. Spray loaf pan with no cal no fat cooking spray, pour mixture in pan. Bake in oven for 60 min or until tooth pick inserted into center of loaf comes out dry.
Recipe from Pinterest